Posts Tagged diabetes
The Story Behind Diabetes
Even 2000 years before, diabetes has already been acknowledged as one of the deadly disease of the century. Aretaeus, a Greek authority, gave the name “diabetes” to this disease which comes from a Greek word meaning “siphon”. Physicians of the early times already recognized symptoms of diabetes but were powerless in either controlling or treating it.
Within the 17th century, Dr. Thomas Willis, a London physician, determines if his patients have diabetes by sampling their urine. Whether it has sweet taste according to him, then the patient has diabetes. This process has been accepted and popular until the early 20th century.
A miraculous discovery of insulin happened in 1921 when Frederick Banting a surgeon and his friend Charles Best administered insulin to a dying young man of diabetes and high glucose level returned to normalcy after 24 hours. Before that youngsters detected with diabetes are expected to reside for only less than a year however it changes when insulin was introduced. Many lives were saved or prolonged if not totally saved with the discovery of insulin. It had been Roger Hinsworth in 1935 that discovered the 2 types of diabetes namely: “insulin sensitive” or type I and “insulin insensitive” or type 2.
Since that time different types of insulin were developed and marketed like PZI insulin, NPH insulin and sulfonylureas, an oral medications for type 2 diabetes. In 1960 urine strips was introduced which is often used to monitor the glucose level. The year after, the use of syringe was widespread that is more efficient than the early glass syringe. Many are inconvenient with because you have to boil it to sterilized apart from it being so painful when use.
The enormous glucose meter arrived 1965 created by Ames Diagnostics. It weighs nearly 3lbs with about four-inch galvanometer which is cumbersome to create anywhere. New technology brought a much smaller sized glucose meter where you can bring with you wherever you go.
In 1970’s insulin pumps was designed. This allows a continuous drip of insulin dosage using a cannula and a small needle inserted in to the skin. It is bulky and should be carried like a backpack. Today it is simply light and easily carried in any pocket of anyone. A test called hemoglobin A1c is used to measure more exactly the blood glucose level. Newer models of sugar test are now becoming lighter and compact as well as easy to use.
Oral medications for diabetic people are now available over the counter and duly approved by the FDA of the United States. Metformin is an effective medicine that heightens the sensitivity to insulin and boosts the ability of the muscles to make use of insulin. Precose is responsible for delaying the digestion of carbohydrates thus sudden rise of the glucose level is prevented. Liapro may be the fast-acting insulin of today released in August 1996 that stimulates the body’s output.
Today with the emergence of newly formulated oral or inject able insulin, diabetes is not a threatening issue unlike before. Check out more information at http://historyofdiabetes.org/.
Blood Glucose Level And Insulin
The majority of people believe that glucose and insulin are only essential for diabetic individuals. Hyperinsulinism might be more of a factor to having high tryglycerides and low HDL (the good cholesterol) because we are extremely dependent on eating starches. Foods like bread, pasta, cereal or anything with flour and sugar are associated with high level of glucose and insulin.
Glucose is quickly derived from the carbohydrates and direct sugars you consume. Whenever glucose enters your blood stream, it needs to know where to go and what cells to fuel. The role of your pancreas is to provide the hormone we know as insulin to deal with the distribution.
Insulin is needed when there is a rise of blood sugar from eating. Most of the blood glucose is used as fuel or energy .The overload is transformed into glycogen. Glycogen is stored in muscle tissue and liver for when you are exhausted or feel tired it makes its presence felt. Once the glycogen storage areas are full, the surplus glucose usually are transformed into body fat particles called tryglycerides. You recognize this since the fat or chubby tummy you develop around your middle that won’t leave. This is certainly one of the main predictors of heart problems .
Exactly what is the best blood glucose level?
The top blood glucose level is between 65 and 90.
Why you should regulate your hemoglobin A1C:
Bodies are actually in a position to continue to keep blood glucose control, by way of a diet plan directed to proteins, fats and plant foods. Body fat does not have any influence as well as proteins .They have very little incidence on your blood sugar, glucose and levels of insulin . Vegetables, fruits and whole grains release sugars into your system at a slow rate. You’ll never attain an appropriate blood glucose level in case you consume high fructose corn syrup, skim milk, fruit drinks, dried fruits, pasta, baked potatoes or white rice. People that keep taking a diet full of carbohydrates comes with an outcome of glycogen and body fat. They begin getting high cholesterol levels and become insulin resistant and also keep producing more insulin to attempt to overcome the resistance.
How things go about to individuals with high glucose and insulin levels?
The end result will be tiredness and a few will keep getting fatter. Every one of the surplus insulin drives the blood glucose levels under optimal range. The extra sugar in the blood damages your heart, blood vessels, kidneys, eyes and nerves.
Even if you are not an obese person just by getting older you create more insulin resistance. Your quality of life will depend on the numbers that your blood provide.
Read more on insulin storage.
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